DAY 1 - PEREIRA (COFFEE REGION)

Welcome to Pereira. Reception and transfer from “Matecaña” Airport of Pereira to the hotel. Overnight.

DAY 2 – COFFEE REGION (Interactive process at “Finca del Café”) (Breakfast)

Assistance and transfer in private service from the hotel to "Finca del Café" a farm located at the municipality of Santa Rosa de Cabal in Risaralda. Once in the farm, with the company of a local expert you´ll explore the special coffee plantations and you´ll learn all about the coffee process: the sowing, the selective manual harvest and the depulped. Then, you´ll toast some coffee grains in a wood stove in the kitchen of a typical peasant house, this is an authentic coffee experience. The tour continues through different stations with viewpoints to admire the beautiful landscape and the natural environment while you enjoy a cup of coffee. Finally, you´ll observe the innovative process of coffee drying and you´ll finish drinking a coffee lemonade in the principal house of the farm. Transfer to return to the hotel. Afternoon at leisure and overnight.

Notes:
Includes: Transfers in private service, English - speaking guide, assistance by an expert guide of the farm, entrance ticket, interactive coffee process, hydration, snacks.

Duration: Approximately 4 hours of activity plus transfers time.

DAY 3 – COFFEE REGION (Breakfast)

Day at leisure and enjoy the nature or do one of our optional activities suggest for this program. Overnight.

DAY 4 – COFFEE REGION (Breakfast)

Last day before return home, make sure you bring the best memories. Pick-up and transfer to the airport as scheduled to take a flight to reach the next city or your final destination.